Recipe of Homemade Butter Fried Chicken

Butter Fried Chicken
Butter Fried Chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, butter fried chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large cast-iron skillet, melt the butter over moderate heat. In a large cast-iron skillet, melt the butter over moderate heat. Transfer the fried chicken breasts to a serving platter and season with salt. In a large cast-iron skillet, melt the butter over moderate heat.

Butter Fried Chicken is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Butter Fried Chicken is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have butter fried chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter Fried Chicken:
  1. Prepare 3 piece chicken breasts
  2. Take 1 piece onion, slice
  3. Make ready 2 piece garlic, chop
  4. Get 4 tbsp soy sauce
  5. Prepare 2 tbsp soy sauce (english)
  6. Prepare 1 1/2 tbsp chili sauce
  7. Get 1 tbsp tomato sauce
  8. Prepare 2 tbsp oyster sauce
  9. Make ready 1/4 tsp salt
  10. Make ready 500 ml vegetable oil
  11. Take 2 tbsp butter

Once the butter is melted, dredge the breasts one at a time in the flour … Cut the chicken up or if you are lucky and working purchase wings. There is no such thing as too much butter. A half stick is usually good, though. Put a couple of cloves of garlic in the skillet.

Steps to make Butter Fried Chicken:
  1. Cut 1 chicken breast to 5 parts. Seasoning with salt and pepper
  2. Fry chicken with vegetable oil with medium heat till cooked and golden brown.
  3. Take a pan with low heat. Let's make the sauce!
  4. Melt butter, add soy sauce, english soy sauce, chili sauce, tomato sauce, oyster sauce, and salt.
  5. Stir and mix it well with low heat so that the sauce is not burned.
  6. Put the fried chicken and onion. Mix until it is cooked. Ready to serve with steam rice or mashed potato!

A half stick is usually good, though. Put a couple of cloves of garlic in the skillet. Melt butter in large skillet over medium flame. Keep an eye on it, do not burnt it) Remove excess oil using paper towel. There's more than one way to fry a chicken.

So that’s going to wrap this up with this exceptional food butter fried chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!