Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken handi masala. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Handi Masala is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken Handi Masala is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken handi masala using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Handi Masala:

1. Get 1 kg Chicken
2. Make ready 1/2 kg Tomatoes
3. Prepare 3 onion
4. Get 4 Garlic cloves
5. Prepare 1 inch Ginger piece
6. Make ready 2-3 Green Chillies
7. Take 1/2 cup oil
8. Prepare 1/2 cup Yoghurt
9. Make ready 1/4 cup Cream
10. Make ready 1 tsp Red chilli powder
11. Get 1 tsp Salt
12. Prepare 1/2 tsp Turmeric
13. Take 6-8 Almonds/Cashews (optional)
14. Make ready 1 Bayleaf
15. Get 1 Cinnamon stick
16. Take Crush masala
17. Take 1 tsp Cumin
18. Get 1 tsp Coriander seeds
19. Get 1/2 tsp Fennel seeds(saunf)
20. Get 4-6 Whole Red Chilli
21. Prepare 4-6 Blackpepper corn
22. Make ready 4-6 Whitepepper corn
23. Make ready Garnish
24. Prepare 2-3 Green Chillies
25. Get Fresh Coriander
26. Take Ginger Julienne

Steps to make Chicken Handi Masala:

1. Dry roast cumin,coriander seeds &whole red chillies, white & black peppercorns fennel seeds. Mix together red chilli,salt, termuric,dry roast ingredient and grind all to powder.add this spice mix to curd.marinate chicken in curd for least 30 min.more marination time better flavour
2. Make cross cut at tomatoes, let them boil in water till skin comes out easily.remove skin & blend to paste
3. Blanch almonds in water & remove skin.Peel onions,boil in water for 3-5 min.make paste of onion with garlic,ginger,green chillies,almonds.I try to use fresh ginger garlic mostly, you can add paste as well.
4. Heat oil.add bay leaf, cinnamon. then add chicken pieces in oil and fry for few minutes.add onion paste,mix well at medium flame then add tomato paste.
5. Let the chicken get cooked at medium flame.when masala is fried up & chicken is tender,adjust gravy to your need.turn off flame
6. I have transfered chicken in Traditional Handi,then before serving heat it up,add cooking cream and mix till cream is blended all well.add chop green chillies, garnish with ginger julienne & chop fresh coriander.added piece of butter at top of hot chicken so that it gets all melt up in gravy.you can add melted butter as well
7. Enjoy chicken handi with chapati or naan.we have enjoyed it with khubus here in KSA

So that is going to wrap this up for this exceptional food chicken handi masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!