Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, resha chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This dish is so tasty it brings her family back to the dinner table a million times. Take out chicken filltes,let it cool and shred it with the of the hand and reserve stock for later use. In a frying pan,add cooking,ginger & mix well. Use a baking vessel that's big enough to contain all of your chicken (s).

Resha chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Resha chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have resha chicken using 27 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Resha chicken:

1. Make ready For stock
2. Get 1 stick cinnamon
3. Make ready 3 cloves
4. Take 2 green cardamom
5. Get 1 black cardamom
6. Get 7,8 black pepper
7. Prepare to taste Salt
8. Get 400 gm chicken (boneless or not)
9. Make ready Shered chicken
10. Take For gravy
11. Prepare 2 medium Nice thin grated onion
12. Prepare 1 big tomato mashed
13. Make ready 2 tbsp ginger garlic paste
14. Get Shredded chicken
15. Get to taste Salt
16. Prepare 1 tsp cumin powder
17. Take 1 tsp dhaniya powder
18. Take 1/2 tsp whole spice powder
19. Get 1 tsp turmeric powder
20. Make ready 1 tsp chicken powder
21. Make ready 1 tsp oregano
22. Take 1 tsp basil
23. Take 1 tsp vinegar
24. Prepare 4 green chili
25. Get Green dhaniya
26. Take 1/4 cup Oil and ghee equal
27. Prepare 1/2 cup curd

Creator and owner of CarnalDish – an incredibly delicious and renowned website full of sinful comfort food recipes made with love. CarnalDish has been featured on Good Morning Washington, Ebony magazine, Essence, Huffington Post, BuzzFeed, Newport, The Dr. Pat the chicken thighs very dry with paper towels. Sprinkle the flour, salt and pepper over the chicken.

Steps to make Resha chicken:

1. Boil chicken and leave some stock
2. And Shred chicken
3. Take a pan and add oil ghee and then put in onion saute for five mint then add tomato n ginger garlic paste
4. Add shred chicken in and mix it and put all powder spices and curd
5. Continue stir it and add remaining stock and stir then add green chili and dhaniya and stir it
6. After add oregano and basil and water
7. Mix well for 5 mint on high flame
8. At last smoke with coal
9. Final look

Pat the chicken thighs very dry with paper towels. Sprinkle the flour, salt and pepper over the chicken. Melt the butter in a large, heavy-bottomed pot or skillet set over medium-high heat. Crispy, juicy roasted chicken with an accompanying garlic and herb white wine butter sauce. carnaldish.com (@chefresha) Sprinkle equal amounts kosher salt and sugar all over the chicken, then place it into a large ziploc bag.

So that’s going to wrap it up with this exceptional food resha chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!