Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cashew soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cashew Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cashew Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cashew soup using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cashew Soup:

1. Make ready 2 large carrots, peeled, cut in 1-2 inch sections
2. Get 3 large ribs celery, 1/2 inch slice
3. Make ready 1/2 large onion, rough chop
4. Make ready 1 medium russet potato, peeled, 2 inch cubes
5. Take 3 clove garlic, crushed
6. Get 2 inch section peeled ginger root, finely grated
7. Prepare 3 tbsp olive oil
8. Make ready 1 several shakes of red pepper flakes
9. Get 4 cup chicken stock/broth, regular salt
10. Prepare 1/2 cup cashews, roasted, salted
11. Prepare 2 tbsp flour
12. Prepare 1 cup half and half

Steps to make Cashew Soup:

1. In a large pot, heat the olive oil with the red pepper flakes. Add the carrots, celery, and onions. Saute/cook for 4-5 minutes stirring often. the onion will be clear.
2. Add the garlic and ginger and cook for 1-2 minutes more.
3. Add the stock and bring to a boil. Reduce heat to simmer and cover for 40 minutes.
4. Meanwhile grind the cashews with the flour in a clean coffee grinder until very fine.
5. When the vegetables/soup is tender, remove from heat to cool until safe to handle.
6. Puree with a blender or immersion blender until quite smooth.
7. Return pureed soup to stove, adding the nuts and half and half. Gently heat to serve. Do not boil.
8. A sesame, rice type cracker is a nice compliment to this soup. Makes 8 (3/4 cup) servings…..the perfect starter portion. You can serve this soup cold, if you wish. It can be made a day ahead.

So that is going to wrap this up for this special food cashew soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!