Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice is delicious with a variety of ingredients, including almost any type of. A quick fried rice like you get at your favorite Chinese restaurant.
Fried rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried rice using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Make ready 2 c uncooked rice
- Make ready 2 c chicken stock
- Take 1-1/2 c water
- Get 1 c frozen corn
- Take 1 c frozen peas
- Prepare 2-3 carrots, chopped
- Take 1/2 onion, chopped
- Make ready 4 mushrooms, diced
- Make ready 5-6 eggs
- Get 1 x 8 oz can water chestnuts
- Make ready 1/4 c raisins, or to taste
- Take 1/4 c slivered almonds or cashews
- Make ready 1/4-1/2 c soy sauce
- Take 1 tbsp oyster sauce
- Get 1 tbsp sesame oil
- Make ready 1/2-1 tsp ginger powder
Then, you'll have a delicious, quick fried rice dinner. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds of deliciousness.
Steps to make Fried rice:
- Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
- Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
- Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
- Add all other ingredients and stir until combined. Cook until heated through.
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds of deliciousness. This is THE Fried Rice recipe that will make you wonder why you ever paid for takeout! Terrific as it is, but totally adaptable to add what you want. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that’s going to wrap this up for this special food fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

