Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, chopsuey. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chopsuey is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chopsuey is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chopsuey using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chopsuey:
- Prepare 1 cup broccoli cut into small pieces
- Prepare 1 cup cauliflower florets
- Take 4 oz snow peas
- Make ready 12 quail eggs boiled and peeled
- Get 100 g dried shrimp/hibe
- Make ready 2 carrots peeled and sliced
- Make ready 1 vegetable pear/chayote peeled and sliced
- Get 1/2 cabbage cut into 1/2 inch strips
- Make ready 1 red bell pepper cut into strips
- Take 1 green bell pepper cut into strips
- Make ready 1 cup young corn or 1 can corn kernels
- Prepare 3 cloves garlic minced
- Get 1 medium sized onion diced
- Get 3 cups water
- Make ready 1 tablespoon fish sauce
- Get 3 tablespoons oyster sauce
- Take Cooking oil
- Make ready to taste Salt and pepper
- Take Optional: fried chicken liver chopped, squidballs & cashew nuts
Steps to make Chopsuey:
- Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside.
- Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute.
- Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil.
- Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts.
So that is going to wrap this up with this special food chopsuey recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

