Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, masala chicken curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Masala chicken curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Masala chicken curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook masala chicken curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masala chicken curry:

1. Get 3 lbs chicken (curry-cut)
2. Make ready 2 onions
3. Get 2 potatoes (optional)
4. Prepare 1/2 bunch fresh cilantro (finely chopped)
5. Prepare Spices:
6. Take Handful nuts(cashew,almonds)
7. Take 1/2 cup plain yoghurt
8. Prepare 2 tbsp turmeric
9. Take 2 tbsp red chili powder
10. Take 2 tbsp garam masala powder
11. Prepare 3 tbsp ground spice mix (coriander,shah-jeera,fennel)
12. Make ready 1 cup warm water

Instructions to make Masala chicken curry:

1. In a grinder make a fine paste of nuts. Marinate the chicken with all the above-mentioned spices for at least 2-3 hrs beforehand.
2. Deep fry the onion in hot oil to make barista. Also fry the potatoes and keep aside.Mix the fried onions with the marinated chicken.
3. Put oil in heated tawa and pour in the chicken marinade and sauté well. Keep stirring till the oil separates from the chicken. Pour warm water in the gravy and cover and cook till the chicken is soft.

So that is going to wrap it up with this special food masala chicken curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!