Easiest Way to Make Favorite Creamy Chicken Alfredo

Creamy Chicken Alfredo
Creamy Chicken Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy chicken alfredo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bring a large pot of lightly salted water to a boil. Directions: Place the cream, butter and cream cheese together in a saucepan until melted, stirring constantly. Cook and drain fettuccine as directed on package. Fettuccine Alfredo is one of my favorite dishes to order when I go to a restaurant.

Creamy Chicken Alfredo is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Chicken Alfredo is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy chicken alfredo using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Alfredo:
  1. Take 2 piece or 400g chicken breast,cut into cubes
  2. Get 1 piece white onion,sliced
  3. Make ready 3 clove garlic,chopped
  4. Prepare 1 cup heavy cream
  5. Get 2/3 cup freshly,grated parmesan cheese plus extra to serve
  6. Prepare 1/2 lb spaghetti or fettucine
  7. Get 1 slice butter,melted
  8. Prepare 1 tbsp olive oil
  9. Make ready 1/3 cup green or black olive,sliced
  10. Take pinch salt and ground black pepper to taste
  11. Make ready 1 fresh basil leaves for garnish

It's penne pasta cooked with chicken and a delicious homemade alfredo sauce for a satisfying Italian-inspired dinner. Deglaze pan with chicken stock, add lemon juice and bring to boil Add heavy cream, then add the cooked pasta and chicken. Add parmesan and stir until everything is well combined. Sprinkle the chicken alfredo with parsley and enjoy!

Instructions to make Creamy Chicken Alfredo:
  1. Bring a large pan of salted water to boil. Drop in the pasta all at once and quickly bring the water back to boil, stirring occasionally. (Cook the pasta according to the instructions on the packet. Drain well.)
  2. In a large pan heat 1 tbsp olive oil. Saute garlic and onion for 1 minute then add chicken.cook for 5 minutes or until cooked through. Remove chicken from pan and set aside.
  3. Melt the butter in the same pan. Add the cream and bring it to boil. Simmer for 2 minutes, stirring constantly, then add the olives and Parmesan cheese with salt and freshly ground black pepper to taste.Add chicken and toss.
  4. Add basil and cooked pasta all at once and toss until it is well coated in the sauce. Taste the sauce for seasoning and add salt and pepper if necessary.
  5. Garnish with extra Parmesan cheese and basil and serve immediately.

Add parmesan and stir until everything is well combined. Sprinkle the chicken alfredo with parsley and enjoy! Remove chicken from the pan and cover to keep warm. Bring a large pot of salted water to a boil. Presenting the ultimate solution: one-pot creamy chicken Alfredo from The Domestic Geek's Meals Made Easy: A Fresh, Fuss-Free Approach to Healthy Cooking by Sara Lynn Cauchon.

So that is going to wrap this up for this special food creamy chicken alfredo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!