Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soft Chocolate cake is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Soft Chocolate cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook soft chocolate cake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Soft Chocolate cake:
- Make ready chocolate
- Prepare icing sugar
- Get eggs
- Get butter
- Make ready flour
Steps to make Soft Chocolate cake:
- Melt chocolate with the butter in a microwave for at most 2 minutes
- Mix it well
- Add the eggs one by one…and mix constantly
- Add the flour n sugar
- Preheat oven at 180°C for 10 min
- Grease your container add the mix
- Cook 4 25 min!
So that’s going to wrap it up with this special food soft chocolate cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
