Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken bowties. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Pesto Chicken & Bow Ties is another perfect example of all you can do with condensed cream of chicken soup and a package of chicken breasts! Stir in a little pesto and it transforms into a creamy basil garlic sauce that's perfect for this simple skillet of pasta and chicken. Stir in the soup, peas, milk, garlic powder, salt and pepper; heat through. Add the chicken and cook until well browned, stirring often.

Creamy chicken bowties is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Creamy chicken bowties is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy chicken bowties using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken bowties:

1. Take 12 oz. bowties
2. Make ready 1 head broccoli, cut into florets
3. Make ready 1 tbsp. extra-virgin olive oil
4. Prepare 2 boneless skinless chicken breasts
5. Take kosher salt
6. Get Freshly ground black pepper
7. Make ready 1 c. milk
8. Take 1/2 c. freshly grated Parmesan
9. Get 6 oz. cream cheese, softened
10. Get 3 cloves garlic, minced
11. Get Crushed red pepper flakes, for garnish

Shake until well mixed; stir into chicken mixture. Salt and pepper both sides of the chicken breasts. Add chicken breasts and cook until deep golden brown on both sides and done in the middle. Remove from the skillet, slice into thin strips, and set aside.

Steps to make Creamy chicken bowties:

1. In a large pot of salted boiling water, cook bowties according to package directions until al dente. During the last 2 minutes of cooking, add broccoli and cook until bright green. Drain and return to pot.
2. Meanwhile, in a large skillet over medium-high heat, heat oil. Add chicken breasts and season with salt and pepper. Cook until golden, 8 minutes per side. Transfer to a plate to let rest, then thinly slice.
3. Add milk, Parmesan, cream cheese, and garlic to skillet and let melt and thicken, stirring occasionally. Season with salt and pepper.
4. Add cooked bowties and broccoli and chicken to skillet and toss until completely combined.
5. Garnish with crushed red pepper flakes and serve.

Add chicken breasts and cook until deep golden brown on both sides and done in the middle. Remove from the skillet, slice into thin strips, and set aside. Slice the chicken into thin strips and season with salt and pepper. Heat the butter and oil in a large skillet over medium-high heat. Add the chicken strips and cook until deep golden brown on both.

So that’s going to wrap it up for this special food creamy chicken bowties recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!