Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red wine and chicken nanban for sports day. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Red Wine and Chicken Nanban for Sports Day is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Red Wine and Chicken Nanban for Sports Day is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook red wine and chicken nanban for sports day using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Wine and Chicken Nanban for Sports Day:
- Get 350 grams Chicken thigh meat
- Take 3 tbsp Red wine
- Prepare Breading:
- Take 3 tbsp White flour
- Make ready 2 small Egg
- Take Vegetables
- Make ready 1/4 Onion
- Get 1/4 Red bell pepper
- Prepare 1/4 Yellow bell pepper
- Get Marinating Sauce:
- Take 2 tbsp Red wine vinegar
- Get 2 tbsp Sugar
- Get 1 tbsp Red wine
- Prepare 1 tbsp Soy sauce
- Prepare 1 tbsp Mirin
- Make ready 1/2 Red chili pepper
- Make ready Other:
- Make ready 2 tbsp White flour
- Take 1 pinch Salt and pepper
Instructions to make Red Wine and Chicken Nanban for Sports Day:
- Poke the chicken with a fork to open up holes and then marinate in the red wine for half a day. Slice the onions and bell peppers, and rinse the onions in water.
- Mix together the breading. A) Set aside the juice from Step 1. Brush the chicken with salt, pepper, and 2 tablespoons of flour. Then coat with the breading A and fry.
- Fry it from the skin side first until golden brown, reduce to a low heat, and fry slowly for 8 minutes. Raise the heat to 180℃, take them out, and drain the oil.
- Let the chicken finish cooking in the residual heat instead of cutting it right away. Place the seasoning into a microwave safe container, and microwave for 3 minutes. Slice the red chili pepper into rings, and add it in.
- Cut the chicken into bite-sized pieces, serve onto plates, and top with the veggies.
- Top with the seasoning while it is still hot, let the flavor soak in, and it is done.
- Check out my sister recipe "Samurai Warrior Shiso and Meat Wrapped Onigiri". - - https://cookpad.com/us/recipes/149572-samurai-warrior-shiso-and-meat-wrapped-onigiri
So that’s going to wrap it up with this special food red wine and chicken nanban for sports day recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

