Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kandi‘s chicken parmesan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kandi‘s Chicken Parmesan is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Kandi‘s Chicken Parmesan is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have kandi‘s chicken parmesan using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kandi‘s Chicken Parmesan:
- Take breaded chicken breasts
- Get marinara sauce
- Prepare mozzarella cheese shredded
- Take cream cheese softened
- Make ready parmesan cheese shedded or flakes
Steps to make Kandi‘s Chicken Parmesan:
- In a sauce pan fry chicken breasts 5 mins on each side over medium high heat (or until almost fully cooked) in small amount of desried oil
- Add marinara sauce to pan, reduce heat to medium low - - https://cookpad.com/us/recipes/357254-kandis-garlic-marinara-sauce
- Mix the 3 cheeses well in a bowl
- When sauce is steaming/ at a low boil, add half of cheese mixture to top of each chicken breast covered in marinara sauce
- Cover pan and reduce heat to simmer until cheese is melted and bubbly. (Alternatively you could preheat your oven to broil and transfer the chicken covered in marinara sauce to an oven safe casserole then cover with cheese and broil until cheese is melted and bubbly).
- Serve with fettucini alfredo. - - https://cookpad.com/us/recipes/364048-kandis-fettucini-alfredo
So that’s going to wrap this up for this exceptional food kandi‘s chicken parmesan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

