Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon parmesan baked chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon Parmesan Baked Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Lemon Parmesan Baked Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon parmesan baked chicken using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Parmesan Baked Chicken:
- Prepare Marinade :
- Prepare boneless, skinless chicken breasts
- Get large eggs, beaten
- Get Juice of 1 lemon
- Prepare dried parsley
- Make ready each salt, pepper, garlic powder
- Prepare Breading :
- Prepare fine breadcrumbs
- Make ready freshly grated parmesan cheese
- Get Zest of 1 lemon
- Get dried parsley
- Make ready each pepper, garluc powder
- Prepare salt
Instructions to make Lemon Parmesan Baked Chicken:
- In a bowl, whisk together the eggs, lemon juice, parsley, salt, pepper and garlic powder. Place the chicken in a gallon sized Ziploc bag and pour the egg mixture over it. Press the air out of the bag and seal it, then massage the mixture into the chicken. Refrigerate this to marinate for at least 30 minutes, but longer if you've got the time.
- Once your ready to bread and bake your chicken, preheat the oven to 400°F. Line a baking tray with foil and grease it lightly.
- Place the breadcrumbs, parmesan cheese, lemon zest, parsley, salt, pepper and garlic powder into a large, shallow bowl and stir it all together.
- One at a time, remove each chicken breast from the marinade and place into the breadcrumb mixture. Turn to coat both sides and press the breadcrumb mixture into the chicken. Then place them onto the prepared baking tray. I usually nestle some veggies around the chicken to bake with it for a one pan meal.
- Bake for 17 minutes, then flip the chicken and continue baking another 10-17 more minutes, until it is cooked through completely (internal temperature of 165°F). Serve immediately and enjoy!
So that is going to wrap it up for this special food lemon parmesan baked chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

