Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, chicken bacon & swiss sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Bacon & Swiss Sandwich is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Bacon & Swiss Sandwich is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken bacon & swiss sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bacon & Swiss Sandwich:

1. Make ready Boneless Skinless Chicken Breast
2. Get Egg
3. Make ready Oven Fry Extra Crispy Chicken Breading
4. Prepare Pepper
5. Prepare Salt
6. Prepare Bacon (3 strips each sandwich)
7. Take Sliced Swiss Cheese
8. Prepare Honey Mustard (condiment)
9. Get Kaiser Buns

Instructions to make Chicken Bacon & Swiss Sandwich:

1. Cut your chicken for a thin patty. Usually in half and then to the size of your bun. Trim any unwanted fat.
2. Bread the chicken. Whisk egg in a bowl. Add salt and pepper. Empty breading onto a plate. Dip the chicken into the egg and place on the plate and heavily coat in breading. Cook at 410 for 35mins.
3. Cook bacon until crispy. Add on top of cooked chicken. Place Swiss cheese on top of the bacon and put back in oven until cheese is melted. Place on bun and add honey mustard (or dressing of your liking).

So that’s going to wrap this up with this special food chicken bacon & swiss sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!