Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled huli huli chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Huli Huli Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Grilled Huli Huli Chicken is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Huli Huli Chicken:
- Get packed brown sugar
- Prepare ketchup
- Get reduced-sodium soy sauce
- Take sherry or chicken broth
- Make ready minced fresh gingerroot
- Take minced garlic
- Make ready Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Steps to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
So that’s going to wrap this up with this exceptional food grilled huli huli chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
