Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken shawarma. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Shawarma is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Shawarma is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken shawarma using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Shawarma:

1. Prepare Marinade
2. Get lemons (juiced)
3. Prepare olive oil
4. Take garlic (minced)
5. Get kosher salt
6. Get ground black pepper
7. Take paprika
8. Make ready cumin
9. Make ready tumeric
10. Make ready cinnamon
11. Take Add to marinade:
12. Prepare skinless boneless chicken thighs or breast
13. Take red onion (sliced thin)

Instructions to make Chicken Shawarma:

1. Mix marinade ingredients together in a bowl or gallon ziplock bag.
2. Trim fat off of chicken. Place chicken into marinade. Slice onion and add to marinade.
3. Marinade chicken in the fridge for 4-12 hours.
4. Preheat oven to 425° F.
5. Remove chicken and onion slices from marinade and place on rimmed baking sheet.
6. Cook for 20-30 minutes. Allow to rest for 2 minutes. Slice into bite size pieces.
7. Serve in a wrap or make shawarma bowls with rice, salad, white sauce, baba ghanoush, chickpeas, lentils, etc.

So that is going to wrap this up for this exceptional food chicken shawarma recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!