Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pad thai. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Des millions de titres en stock. This is a bare bones recipe for Pad Thai. Add thinly sliced chicken and some shrimp and fried tofu and fry for a couple minutes. If using, cut the banana leaf into round shapes using an overturned bowl.

Pad Thai is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pad Thai is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pad thai using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pad Thai:

1. Take Pad thai sauce
2. Make ready 9 tbsp packed palm sugar, roughly chopped
3. Make ready 9 tbsp water
4. Take 4 tbsp tamarind paste
5. Get 6 tbsp fish sauce
6. Prepare Pad thai
7. Make ready 2 tbsp dried shrimp
8. Take 115 g dried rice noodles, medium, soaked in room temp water for 1 hour then drain and cut into shorter pieces
9. Make ready 3 gloves garlic, minced
10. Get 1 onion, roughly chopped
11. Take 85 g firm tofu, cut into small bite-size pieces and pan-fried
12. Make ready Vegetable oil
13. Prepare Choice of shrimp or chicken breast for protein
14. Get Dried chili flakes
15. Get 2 cuts bean sprouts
16. Take 2 eggs, beaten
17. Prepare Spring onions, cut into 2-inch
18. Get 1/4 cut toasted peanuts, roughly chopped

Directions Bring a large pot of water to a boil and turn off the heat. Pad Thai is like a warm blanket. It's a comfort food of our age, with those chewy noodles, crunchy peanuts, the sweet and tangy sauce, and plenty of chives, bean sprouts, and chicken to make it a full meal. Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce.

Instructions to make Pad Thai:

1. To prepare the sauce, caramelize the palm sugar on a sauce pan over low heat but make sure not to push it too dark. Then add the water to stop the caramelization. It will immediately harden the sugar syrup but will eventually dissolve once the its heated up again. Add the rest of the ingredients then continue simmer until the sugar has been dissolved again. Set aside.
2. Sear your choice of protein over medium heat. If you are using shrimp, take it out of the pan after searing so as not to over cook it.
3. Add a little more oil and toss in the garlic, onion, dried shrimps, tofu and chili flakes. Saute for a couple of minutes until fragrant.
4. Increase the heat and toss in noodles and sauce. Keep tossing until sauce has been absorbed. You may add a little water if the noodles is undercooked.
5. Once noodles are cooked, push everything at one side of the pan. Put a little oil on the empty space and cooked the egg. Break the yoke then once slight cooked, toss in the noodles until all is well combined.
6. Add the bean sprout, spring onion, half of the peanuts and the seared shrimps (if using). Toss well then turn off the heat.
7. Serve warm with additional sidings of peanuts, chili flakes, bean sprouts, lime wedges (and some sugar according to taste).

It's a comfort food of our age, with those chewy noodles, crunchy peanuts, the sweet and tangy sauce, and plenty of chives, bean sprouts, and chicken to make it a full meal. Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce. The noodles are topped with crushed peanuts and served with fresh chives, lime wedges, with condiments such as sugar, fish sauce and chili powder on the side. Pad Thai is a Thai stir-fry dish made with tender rice noodles, cooked shrimp, crunchy, warm peanuts, scrambled egg and bean sprouts all mixed together with a creamy sweet and spicy sauce. Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts.

So that is going to wrap this up for this special food pad thai recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!