Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tortellini soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Create An Easy Ancho Tortilla Soup At Home. Tortellini pasta is the upgrade your soups have been waiting for. These delicious stuffed pasta dumplings are so versatile. You can serve them up in a salad, on their own with a little sauce, or my personal winter favorite: tortellini soups.

Tortellini Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tortellini Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini Soup:

1. Make ready 2 Qt Chicken Broth
2. Get 1/4 C Ham/Bacon/Pancetta
3. Prepare 1 Med Onion, small dice
4. Get 3 Large Ribs Celery, diced
5. Prepare 1 Small Bag Matchstick Carrots
6. Get 1 Small Yellow Squash, diced
7. Take 1 Small Zucchini, diced
8. Prepare 1 C Chopped Green Beans
9. Get 14 oz can Cannellini Beans
10. Get 14 oz can Petite Diced Tomatoes
11. Prepare Small box/bag Fresh Spinach
12. Make ready 1 C White Wine/Dry Vermouth
13. Make ready Fresh or Dried Basil
14. Get Fresh or Dried Parsley
15. Take 4 Cloves Garlic
16. Take 1 Tbs Herbs de Provence
17. Get Salt/Pepper to taste
18. Get 3 C Frozen Cheese Tortellini

Stir in the broth, water and tomatoes. Add tortellini; return to a boil. Pour in the chicken stock, increase the heat to high, and bring to a boil. DIRECTIONS Saute celery, onion, carrots and garlic in oil.

Instructions to make Tortellini Soup:

1. Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
2. Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
3. Saute for another 5 min.
4. Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
5. Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
6. Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
7. Increase heat to boil again, add in frozen tortellini, cook for 3 min.
8. Stir in fresh spinach.
9. Serve with Parmesan cheese and warm crusty loaf of bread. 😁

Pour in the chicken stock, increase the heat to high, and bring to a boil. DIRECTIONS Saute celery, onion, carrots and garlic in oil. Bring the stock to a simmer in a large pot over medium heat. Stir in the spinach, garlic, tomatoes and dried basil. In a Dutch oven, saute onion in oil until tender.

So that is going to wrap it up with this exceptional food tortellini soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!