Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, gizzard and liver stir fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gizzard and liver stir fry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Gizzard and liver stir fry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have gizzard and liver stir fry using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gizzard and liver stir fry:

1. Prepare 1 small size diced capsicum
2. Prepare 1 small size diced onion
3. Take 2 small size diced green pepper
4. Make ready 2 small size diced tomatoes
5. Make ready 1 small size diced scotch bonnet
6. Prepare 2 seasoning cubes
7. Prepare 1 tablespoon Curry powder
8. Prepare Pinch salt (optional)
9. Get 3 medium size chicken gizzard (cut into small pieces)
10. Make ready 3 medium size chicken liver (also cut into small pieces)
11. Take 4 tablespoon cooking oil
12. Take 1/4 medium size lemon

Steps to make Gizzard and liver stir fry:

1. The ingredients are shown below
2. In a clean pan, pour in 4 tablespoon of oil, add in some pieces of diced onion and allow to sizzle
3. Now add in the gizzard and saute for 2 minutes
4. Then add the liver and continue stirring
5. Squeeze few drops of the lemon juice into the pan and then add in the diced veggies (capsicum, green pepper, scotch bonnet, onion and tomato)
6. Add the seasonings and stir for about 4-5 minutes
7. Serve hot, it can served with boiled rice, yam or potatoes.

So that’s going to wrap this up with this exceptional food gizzard and liver stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!