Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy chicken livers peri peri. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy Chicken Livers Peri Peri is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Creamy Chicken Livers Peri Peri is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy chicken livers peri peri using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Livers Peri Peri:

1. Take 500 grams Chicken livers
2. Make ready 1 large Onion chopped
3. Take 1 medium Red pepper seeds removed and chopped
4. Make ready 3 Bay leaves
5. Get 1 Fresh lemon juice from 1 lemon
6. Prepare 1 1/2 tsp Cumin
7. Take 1 tsp Fresh coriander finely chopped
8. Prepare 1 Chili chopped ( or 1/2 teaspoon peri peri spice)
9. Take 250 ml Fresh cream
10. Take 1 Splash brandy ( not too much or it turns bitter)
11. Make ready 1/4 dash Worcester sauce
12. Prepare 2 tbsp Tomato purée
13. Take Salt to taste
14. Make ready 1 tbsp Crushed garlic
15. Take 1 tbsp Olive oil
16. Take 1 tbsp Butter. (NOT MARGARINE)

Steps to make Creamy Chicken Livers Peri Peri:

1. Heat olive oil and butter. Sauté onion. When glassy add garlic
2. Add chicken livers and brown.
3. Add red pepper and all the spices and bay leaves
4. Add lemon juice to the pan
5. Add cream. Turn the heat down and simmering for 15 minutes. Don't over cook the livers.
6. Just before serving add the brandy and heat through.
7. Serve with crusty rolls or your favourite fresh crusty bread toasted

So that’s going to wrap this up for this special food creamy chicken livers peri peri recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!