Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys pineapple & chicken fried rice, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Pineapple & Chicken Fried Rice, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vickys Pineapple & Chicken Fried Rice, GF DF EF SF NF is something that I have loved my whole life. They are nice and they look fantastic.

Gently melt the 'butter' in a frying pan and add the pineapple chunks. Fry for a few minutes until softened and easily crushed then add the tin of drained tidbits Make a slurry from the cornflour and pineapple juice then add to the pan. You can use jam in the bases instead of crushed fruit but I find jam a bit too sweet for these combined with the iced tops. Vickys Shortcrust Pineapple Pie, GF DF EF SF NF Step By Step.

To begin with this particular recipe, we must prepare a few components. You can have vickys pineapple & chicken fried rice, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Pineapple & Chicken Fried Rice, GF DF EF SF NF:

1. Make ready skinless chicken breasts, small diced
2. Get soy sauce, hoisin or oyster sauce to marinate chicken, see below
3. Take & 1/2 tbsp oil, divided
4. Make ready onion, small diced
5. Prepare garlic, finely chopped
6. Take finely chopped fresh ginger
7. Take carrot, small diced
8. Take spring onions, sliced
9. Prepare pineapple, small diced
10. Take peas
11. Get sweetcorn
12. Make ready day old cooked rice (4 cups)
13. Prepare soy sauce (*free-from alternative recipe on my profile)

Ingredients: fresh pineapple, golden caster sugar, fresh ginger, scotch bonnet, cider vinegar, lime juice. Previous Vicky's Kitchen Smoked Scotch Bonnet BBQ Sauce Next Chilli Sid Hot Sauces Reviews SIZE ZERO DRINK This recipe is inspired by Versatile Vick. Great on the side of a curry, with cheese and ham or just spread it on toast.

Instructions to make Vickys Pineapple & Chicken Fried Rice, GF DF EF SF NF:

1. Toss the chicken in some salt and pepper to season then let marinade in a few tbsp soy, hoisin or oyster sauce and set aside. *You'll find recipes for free-from soy and hoisin on my profile, the hoisin is within my duck pancake recipe.
2. Heat 1 tbsp of the oil in a frying pan over a medium heat
3. Add in the onion, garlic and ginger, cooking for 2 minutes until the onion is softened
4. Add the rest of the oil to the pan with the drained chicken pieces and cook for 2 minutes until sealed on all sides
5. Add the carrots and cook a further 2 minutes until the chicken is browning before adding the spring onion, peas, sweetcorn, pineapple and cooked rice
6. Drizzle fresh soy sauce over, stir through then serve

This recipe is inspired by Versatile Vick. Great on the side of a curry, with cheese and ham or just spread it on toast. Densely packed with pineapple and peppered with scotch bonnet. The famous Lucky Pineapple bars - one-of-a-kind, meticulously designed & beautifully built. Available to hire for your special event.

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