Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, boiled stir fried potatoes with chicken liver sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add in boiled chicken liver and gizzard. Then add in fried potatoes, salt and sugar. Add in water if it's too dry. Add sauce to the center of the wok.

Boiled stir fried potatoes with chicken liver sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Boiled stir fried potatoes with chicken liver sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have boiled stir fried potatoes with chicken liver sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Boiled stir fried potatoes with chicken liver sauce:

1. Get 10 Potatoes
2. Prepare Salt
3. Take Water
4. Take cubes Seasoning
5. Prepare Thyme
6. Prepare Cumin
7. Get Curry
8. Take Chicken liver
9. Prepare Onions
10. Make ready Fresh basil leaves chopped
11. Prepare Oil
12. Take Blended tomatos and pepper

Next, add the halved potatoes in the pan along with salt, and mix them well. Method: Season the shredded chicken and liver with garlic,thyme, ginger, little salt and a teaspoon of oil. Return chicken livers and stir-fry a few times to reheat. Heat the oil in a wok over high heat until smoking.

Steps to make Boiled stir fried potatoes with chicken liver sauce:

1. Peel the potatoes cut them into halves and boil with some salt,seasoning cube and curry till tender
2. Prepare your liver sauce, put about 2tbsp of oil in a pan saute the liver then put in a bowl.In the same pan add more oil if needed put some sliced onions then add some grinded tomato and pepper paste fry for some mins add the liver and season to taste.
3. Drain the potatoes, put a frying pan on the fire heat about 2tbsps of oil add some thyme and cumin seeds then add the potatoes,stir fry till well coated add the basil leaves and stir.serve with the liver sauce.

Return chicken livers and stir-fry a few times to reheat. Heat the oil in a wok over high heat until smoking. Remove the liver with a slotted spoon and transfer to a paper towel-lined plate. Add dried herbs and seasonings, such as black pepper, onion powder or paprika. Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.

So that’s going to wrap this up with this special food boiled stir fried potatoes with chicken liver sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!