Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun dirty rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cajun Dirty Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cajun Dirty Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

Uncover, fluff with a fork, and set aside to cool. This Dirty Rice recipe is a popular Cajun dish made with white rice that becomes "dirty" in color when cooked with beef, sausage, chicken, veggies and spices. It's made in just one pot and is a hearty, flavorful meal everyone will love! Cajun Dirty Rice Authentic dirty rice usually contains gizzards and livers, or some other form of giblets, but don't fret if you don't like them.

To begin with this recipe, we must prepare a few components. You can cook cajun dirty rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun Dirty Rice:

1. Get 4 cup cooked rice
2. Make ready 3 slice bacon
3. Take 1 lb ground beef
4. Prepare 2 -12 oz pkgs Zumo boudain, cases removed and crumbled or 1 lb. ground pork or 1 lb. chicken livers/gizzards, chopped
5. Get 3 ribs celery, diced
6. Take 1/2 green bell pepper, diced
7. Take 1/2 sweet onion or regular yellow onion, diced
8. Get 2 jalapeños, deseeded (unless you like the heat) and diced
9. Prepare 4 green onions, chopped
10. Get 3 garlic cloves, minced
11. Make ready 1 tsp black pepper
12. Get 1 1/2 tsp cajun seasoning (I use Slap Ya Mama cajun seasoning..yes, thats really a seasoning lol yum!)

It's a flavorful dish that needs little accompaniment. Dirty Rice Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and peppers, and ground pork and chicken livers. Dirty rice is as deep in taste as it is in history and heritage. Brace yourself for this flavor explosion.

Instructions to make Cajun Dirty Rice:

1. In a large dutch oven or pot cook bacon until crispy. Remove and drain on paper towels. Set aside.
2. In the bacon grease saute the onion, bell pepper, celery and jalapeño. Cook for 5 minutes until softened. Add garlic and saute for another 3 minutes.
3. Add the ground beef and crumbled boudain. Cook until browned and cook through. DO NOT drain the grease.
4. To the beef mixture add rice, black pepper, cajun seasoning, bacon and green onions. Mix well and test for your liking of seasonings to taste. Serve with a side of veggies or eat alone with your favorite hot sauce.

Dirty rice is as deep in taste as it is in history and heritage. Brace yourself for this flavor explosion. This Authentic Cajun Dirty Rice recipe will transport you down to New Orleans with one bite. This is easy to make and it's the real deal. Just enough heat to make it really nice.

So that’s going to wrap this up with this exceptional food cajun dirty rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!