Steps to Make Quick Fried Rice with Stink Bean (NASI GORENG PETE)

Fried Rice with Stink Bean (NASI GORENG PETE)
Fried Rice with Stink Bean (NASI GORENG PETE)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried rice with stink bean (nasi goreng pete). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Rice with Stink Bean (NASI GORENG PETE) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fried Rice with Stink Bean (NASI GORENG PETE) is something which I’ve loved my whole life. They’re nice and they look fantastic.

One variant of fried rice in Indonesia is "Fried Rice with Pete (STINK BEAN)". Using pete as a mix-in, so that the group favored a pete because of its aroma. For those who do not know, a pete/petai is a type of bean that has a Latin name Parkia Speciosa and delicious if made in a fried rice mixture. Fried Rice with Stink Bean (NASI GORENG PETE) step by step.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried rice with stink bean (nasi goreng pete) using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Take 500 gr white rice, dry not mushy rice
  2. Get 1 pod stink bean/petai, peeled and split in 2
  3. Prepare 2 eggs, make scrambled
  4. Make ready 1 pair liver-gizzard from chicken, cut to taste
  5. Take 100 gr shrimp, remove the head and skin
  6. Take 1/4 big onion, roughly chopped
  7. Get 1 green onion/leek, sliced thin
  8. Get 1 tsp soy sauce
  9. Get 1 tsp sesame oil
  10. Prepare to taste Pepper and salt
  11. Prepare Chicken flavoring (optional)
  12. Take Cooking oil
  13. Get GROUND SPICES:
  14. Get 2 red chillis
  15. Take 5 cayenne peppers
  16. Take 3 cloves garlic
  17. Get 5 shallots
  18. Make ready 1 tsp shrimp paste
  19. Prepare SUPPLEMENTARY:
  20. Make ready Kerupuk (crackers)
  21. Get Lettuce or Cabbage
  22. Make ready Pickled cucumbers

Put shrimp and liver-gizzard, cook until it changes color and is cooked. Add rice, eggs and pete. * Add clams, shrimps, petai beans, fish balls and shrimp balls. Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Here is how you cook that.

Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Saute ground spices and chopped onion until fragrant.
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked.
  3. Add rice, eggs and pete. Stir until well blended.
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
  5. Put the fried rice on a plate and sprinkle with green onion.
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)

Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Here is how you cook that. Nasi goreng or fried rice is undoubtedly one of the easiest and most Asians' favorite dishes to make. Leftover of this and that can turn into wonderful meal in no time. Stink bean fried rice is one popular Indonesian street foods.

So that is going to wrap it up for this special food fried rice with stink bean (nasi goreng pete) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!