Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, original mexican rice.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Original mexican rice. is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Original mexican rice. is something that I have loved my entire life. They are fine and they look fantastic.

This Mexican rice is cooked with onion powder, garlic powder, and tomato sauce for an easy side dish. Add green bell pepper, red bell pepper, or fresh tomato to the rice before simmering for extra flavor and color, according to your family's taste. Use chicken stock in place of water for even more savory flavor. How to Make Mexican Rice: Whisk together warm water, minced tomato, Caldo de Tomate, onion powder, chili powder, and black pepper.

To get started with this particular recipe, we have to prepare a few components. You can cook original mexican rice. using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Original mexican rice.:

1. Prepare 2 tbsp Corn oil or olive oil
2. Get 1 cup Full of rice ( this recipe will not work with brown rice)
3. Make ready 1 1/4 cup Water
4. Make ready 3 medium tomatoes
5. Prepare 1 small onion
6. Make ready 1 clove Garlic
7. Take 1 Hand full silantro
8. Make ready 1 tbsp Salt
9. Prepare 1 tbsp Or cube of knorr bouillon with chicken flavor.

Add remaining ingredients: Add tomato sauce, garlic, and diced onion to the pan. Stir in tomato bullion, salt, carrots, peas, and water. Pour boiling chicken broth and tomato sauce into rice mixture; add diced tomatoes, green peppers, and chopped bacon. Season with chili powder, salt, and pepper.

Instructions to make Original mexican rice.:

1. Chop your tomatoes and onions in four chunk of pieces each. Add to a blender your choped tomatoes and onion, silantro, garlic, salt and water. blend in liquid mode, till makeing a tomato sauce.
2. In a deep pan, add your oil. Let It warm up in a medium high heat. Add you rice, stir till its golden brown.
3. Add your home made tomato sauce to your rice. As soon as you add you your home made tomato sauce, it should start boiling.
4. When boiling add your knorr and stir softly, till it breaks down the big chunks. put a lid on the pan and turn it down to low, let it sit for 30minutes.

Pour boiling chicken broth and tomato sauce into rice mixture; add diced tomatoes, green peppers, and chopped bacon. Season with chili powder, salt, and pepper. Stir black olives and corn into rice mixture before serving. Spanish or Mexican rice is made by browning white rice in fat, such as lard or cooking oil. Onions and garlic are added for flavor while the rice is browning.

So that’s going to wrap this up for this exceptional food original mexican rice. recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!