Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple vanilla cake recipe (charcoal jiko baked). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple vanilla cake recipe (charcoal jiko baked) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Simple vanilla cake recipe (charcoal jiko baked) is something that I have loved my whole life. They are fine and they look fantastic.

Hello guys, Here is another simple recipe on how to bake a super soft cake using a charcoal jiko. This is yet another way to bake a cake without an oven. This made from scratch Basic Vanilla Cake recipe is one that must be added to your repertoire. It's light, tender, and full of vanilla flavor.

To begin with this recipe, we must first prepare a few components. You can have simple vanilla cake recipe (charcoal jiko baked) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Simple vanilla cake recipe (charcoal jiko baked):

1. Get 2 cups (all purpose flour)
2. Prepare 3 eggs
3. Make ready 1 tbsp baking powder
4. Make ready 1 cup sugar
5. Make ready 1/2 cup milk
6. Take 2 tbsp margarine
7. Make ready Vanilla essence
8. Get 1 pinch salt

If you'd like to just make a vanilla cake, you can use this batter without making the chocolate swirl. This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for cupcakes.

Instructions to make Simple vanilla cake recipe (charcoal jiko baked):

1. Gather all ingredients and tools
2. In a clean bowl put the flour, pinch of salt and baking powder and mix together
3. In another bowl put the eggs and whisk untilll fluffy then add sugar and margarine and mix them together…and milk to the mixture until you achieve consistency
4. Add the dry mix to the wet mix and continue whisking until its smooth
5. Prepare your sufuria by greasing with margarine and dust with a little flour
6. Add your paste into the sufuria
7. Lit your jiko and put another big sufuria with salt or sand inside to heat for 10 minutes
8. Put your small sufuria in the big sufuria and cover it with a tight lid and add some charcoal on top
9. Bake for 50 minutes and remove it from the jiko to cool
10. Once cooled you can put the cake on a plate and enjoy with a cold beverage or your choice

It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for cupcakes. French Vanilla Cake Mix Waffles Fantastical Sharing of Recipes. See recipes for Vanilla cake#Endofyearchallenge, Vanilla cake too. Simple vanilla cake recipe (charcoal jiko baked). (all purpose flour)•eggs•baking powder•sugar•milk•margarine•Vanilla essence•salt.

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