How to Prepare Perfect Sour Cherry Cheese Crumb Cake

Sour Cherry Cheese Crumb Cake
Sour Cherry Cheese Crumb Cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sour cherry cheese crumb cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sour Cherry Cheese Crumb Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sour Cherry Cheese Crumb Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sour cherry cheese crumb cake using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sour Cherry Cheese Crumb Cake:
  1. Make ready Streusel Topping (see my page for recipe)
  2. Get 2 cups frozen cherries
  3. Prepare Cake Layer
  4. Prepare 1 stick (8 tablespoons) unsalted butter
  5. Make ready 3/4 cup white sugar
  6. Make ready 1 tsp. vanilla
  7. Take 2 large eggs
  8. Make ready 1 teaspoon baking powder
  9. Take 1/2 teaspoon salt
  10. Make ready 1/4 cup buttermilk
  11. Make ready 1 1/2 cup all purpose flour
  12. Get cheese layer
  13. Get 8 ounces softened cream cheese
  14. Prepare 1 large egg
  15. Get 2 tablespoons flour
  16. Make ready 1/2 cup white sugar
  17. Get Reserved cherry juice
Instructions to make Sour Cherry Cheese Crumb Cake:
  1. Thaw cherries reserving liquid
  2. Preheat oven to 350.
  3. Grease and flour a 9x13 cake pan
  4. Beat sugar and butter until light and fluffy, about 5 minutes.
  5. Add eggs and vanilla and beat mixture an additional 5 minutes. Will resemble frosting.
  6. Mix flour, salt, and baking powder together in a bowl. Alternate adding flour and buttermilk. To the egg mixture. Start and end with dry ingredients, mixing just until blended.
  7. Spread cake batter into prepared pan. It will be thick.
  8. To make cheese layer whip all ingredients except the flour until smooth. next, add the flour and mix until blended.
  9. Pour cheese mixture over cake batter and swirl together with a knife. (there's a lot of cheese mixture so I just pour it on top before swirling)
  10. Sprinkle cherries over cake.
  11. Sprinkle streusel topping over cherries.
  12. Place on center rack in oven and bake 35-45 minutes. You'll know it's done when the house fills with the smell of this cake. Insert a skewer to test. When it comes out clean it's fully baked.

So that’s going to wrap this up with this exceptional food sour cherry cheese crumb cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!