Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed ham salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed ham salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Stuffed ham salad is something which I have loved my whole life.
Cut top off of tomatoes and scoup out inside. Mix together ham, eggs, pickle relish, onion, mix well. Add mayo and pepper to your liking. Even though I spent the first eight years of my life in Hong Kong, my childhood Memorable Dishes could easily have come from a child in North America.
To get started with this particular recipe, we must prepare a few components. You can have stuffed ham salad using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed ham salad:
- Take
~ham - Take 20 ounces boiled ham luncheon meat
- Make ready
~filling - Take ss needed water to boil the chicken
- Take 1 pound boneless skinless chicken breast
- Make ready 8 ounces cream cheese
- Make ready to taste salt
- Take 1 teaspoon granulated garlic powder
- Get 1-1/2 teaspoon whole leaf oregano
- Take 1 tablespoon Hungarian paprika
- Make ready 2 tablespoon chopped parsley
- Make ready
~frying oil - Prepare 2 cups vegetable oil
- Make ready
~salad - Make ready 1 pound vegetable garden salad mix
- Take 1 pound hearts of romaine lettuce
- Take
dressing - Take 2 cups mushroom Alfredo sauce, see my recipe
This ham salad with dill pickle is great for full sandwiches, and can also be used for tea sandwiches or as a snack spread on crackers or chips. It is best with deli ham that is cooked rather than smoked or honey-baked. Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture.
Steps to make Stuffed ham salad:
- Boil the chicken till it's done. Shred the chicken.
- Add the paprika and other herbs and spices.
- Add the cream cheese mix well
- Take the ham and lay it out
- Add chicken filling
- Fold two opposite ends inwards diagonally touching each other and then roll up the the other ends.
- Put flap side down in hot oil and fry till flap doesn't come undone. Repeat till all are done.
- Make the mushroom Alfredo sauce. See creamy mushroom Alfredo sauce and chicken recipe
- Put salad mix and romaine lettuce in a bowl add stuffed ham
- Piur Alfredo sauce over the chicken
- Serve i hope you enjoy!
Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. To make the salad: Combine the salad ingredients into a food processor or magic bullet and pulse until a coarse, crumbly mixture is formed - don't over blend into mush. Remove the cheesecloth and string, and reserve any stuffing around the ham. To serve, slice the ham across the grain,.
So that is going to wrap it up with this special food stuffed ham salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

