Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo chicken gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Aloo chicken gravy is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Aloo chicken gravy is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have aloo chicken gravy using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Aloo chicken gravy:

1. Make ready 1/2 kg chicken
2. Prepare 2 aloo pieces main Katy huey
3. Get 1/4 cup oil
4. Make ready 1 piaz barik cut ki Huey
5. Prepare 2 tea spoon lehsan adrak ka pisi huey
6. Take 2 tamater chilka utar kar barik Katy huey
7. Get 2 Hari mitch
8. Take 1/2 cup dahi phainti huey
9. Prepare 1 /2 teaspoon lal mirch ka powder
10. Make ready 2 tea spoon dahniya ka powder
11. Prepare 1 tea spoon zeera ka powder
12. Get 1 tsp salt ya taste ke mutabik
13. Make ready 1/2 tea spoon haldi ka powder
14. Make ready 1 /2 teaspoon garammasla ka powder

Instructions to make Aloo chicken gravy:

1. Aik patili main oil garamker ke piaz dal kar golden kar lein ab Adeel lesan dal kar fry karein jub thora pak jaey tamater jati mirch dal kar namak lal mirch dahniya zeera haldi ka powder dal dein
2. Phir aloo or chicken dal kar 10 mint tak itna bhon lein ke chicken ka cour change ho jaey or chicken ka pani bhi khusk ho jaey or oil nazar any lagy ab gravy ke liey aik cup pani or dahi dal kar ubal any per dhak kar 15 sy 20 mint pakaein jub tak aloo bhi gal gaein

So that’s going to wrap this up for this special food aloo chicken gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!