How to Make Favorite Chicken Gyros Street food of Greek

Chicken Gyros Street food of Greek
Chicken Gyros Street food of Greek

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken gyros street food of greek. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gyros are found all over Greece, Cyprus and the Greek islands and are the epitome of Greek street food. Chicken gyros or pork gyros vary from place to place but the meat is usually cooked as souvlaki and shredded. Gyros (pronounced "yee-ros") are a Greek dish made from seasoned and marinated pork or chicken. The meat is cooked on a vertical rotisserie, sliced, and then stuffed into a pita wrap with cucumber, tomato, onions, lettuce, and tzatziki sauce.

Chicken Gyros Street food of Greek is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Gyros Street food of Greek is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken gyros street food of greek using 33 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Gyros Street food of Greek:
  1. Make ready Chicken Marinade:
  2. Take 2 Breast Pieces
  3. Get 1/2 Cup Greek Yogurt
  4. Make ready 3 Tbs Lemon juice
  5. Prepare 2 Tbs Olive Oil
  6. Prepare 1 Tbs Vinegar
  7. Take 1/2 Tsp Salt
  8. Take 1 Tsp Black pepper
  9. Take 2 Tsp Oregano
  10. Take Tzatziki Sauce:
  11. Make ready 1 1/2 Cup Greek Yogurt
  12. Get 2 Tbs Olive Oil
  13. Prepare 1 Tbs Lemon juice
  14. Prepare 1 Tbs Vinegar
  15. Take 3 Garlic Cloves Paste or finely diced
  16. Take 1 Cucumber grated and squeezed to drain completely
  17. Prepare to taste Salt
  18. Take Greek Salad:
  19. Prepare 3 Tomato Diced
  20. Take 2 Cucumber Diced (peeled optional)
  21. Get 1/2 Onion Diced (Red is preferable)
  22. Get 2-3 Red Radish (optional) thinly sliced
  23. Make ready 2 Tbs Olive Oil
  24. Get 2 Tbs Fresh Coriander
  25. Prepare to taste Salt
  26. Prepare leaves Curly Lettuce few
  27. Get Pita Bread:
  28. Get 225 g White Flour
  29. Take 1 Tsp Yeast
  30. Get 1 Tsp Caster Sugar
  31. Take 75 Milk warmed
  32. Prepare 1 1/2 Tbs Olive Oil
  33. Make ready 1 pinch Salt

Easy homemade Greek chicken gyro recipe. Yogurt-marinated chicken tenders, packed with flavor from warm spices, and loaded into a pita wrap with homemade tzatziki sauce and all the fixings you love! You can make this Greek chicken in a non-stick pan, outdoor grill, or baked in the oven. S. and elsewhere, gyro remains a steadfast symbol of Greek casual dining and street fare.

Instructions to make Chicken Gyros Street food of Greek:
  1. Take a bowl add chicken breast cut it in strips puf it in a bowl (you can marinade fullchicken breast after taht cut jn slices as well), add yogurt, salt, black pappe, lemon juice, vinega, olive oil and oregano. Then leave it for 2-4 hours or ideally overnight.
  2. Heat a griddle pan to high. Cook the chicken for 3-4 minutes on each side until golden and cooked through.
  3. Stir together with yogurt, lemon juice, olive oil, salt, garlic, cucumber and vinegar. And leave it for 3-4 hrs. Ready - (Make sure to remove all excessive water from the cucumber before adding the ingredients)
  4. Add all the salad ingredients except lettuce in a bowl, stir to coat. season to taste.
  5. To make the pittas, whisk the yeast, sugar and warm water then leave to sit for 15 minutes.
  6. Add in the warm milk,1 tbsp olive oil, salt and half the flour and mix until well combined. Add the rest of the flour and bring together as a dough then knead for about 10 minutes until smooth and elastic, adding a little more flour if you need to. Transfer the dough to a lightly oiled bowl, cover with clingfilm and leave until doubled in size, about 1-1½ hours.
  7. Make a round ball of dough, spread it round or light oval shape and cook it on hot plate or tawa. Cook it from one side when you see bubbles turn it from other side,let it cook from this side too. Pita bread is ready
  8. Make the wrap: - Place the pita bread on perchament paper (brown, or aluminium foil). Spread Taztziki Sauce on the whole bread. place Lettuce, Chicken Gyros, Taztzikia, Greek salad. Push the paper tightly from the bottom to cover it properly.
  9. Greek style Chicken Gyros is ready to serve with fries and homemade Pomegranate Mojito & garnish with olives.

You can make this Greek chicken in a non-stick pan, outdoor grill, or baked in the oven. S. and elsewhere, gyro remains a steadfast symbol of Greek casual dining and street fare. Greeks, Arabs, and Turks alike all make gyro. The Turks know this delectable street food as doner kebab and make it with lamb or beef. The Arabs know it as shawarma and make it either with beef, lamb, goat, or chicken.

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