Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, french onion soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

French onion soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. French onion soup is something that I have loved my whole life.

Melt the stick of butter in a large pot over medium heat. After ordering this soup many times at restaurants, this recipe reproduces precisely what French Onion Soup is supposed to taste like. Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way. Vegan French Onion Soup: A classic preparation, but with vegan-friendly ingredients.

To get started with this particular recipe, we must first prepare a few components. You can have french onion soup using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make French onion soup:

1. Prepare 4 onions
2. Prepare 1 tbsp minced garlic
3. Take 1 tbsp olive oil
4. Get 4 oz sherry wine
5. Take 1 gallon chicken and or beef stock
6. Make ready 1 loaf Italian bread
7. Prepare 2 cup mozzarella
8. Take 1 1/2 tsp browning sauce (gravy master)
9. Prepare 1 salt, pepper ,onion and garlic powder to taste

There are two essential components of a good French onion soup. Your soup will only be as good as the stock you are using. This soup traditionally is made with beef stock, though sometimes a good beef stock can be hard to come by and expensive to make. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top!

Instructions to make French onion soup:

1. thinly slice onions
2. heat oil in a large sauce pot
3. Carmelize onion on medium high heat until dark brown.*this should take about 10 minutes
4. add minced garlic and cook for another 2 minutes
5. add the sherry wine slowly and reduce for 2 minutes
6. add the stock and bring to a boil
7. add the browning sauce
8. reduce to a simmer and cook for 45 min
9. season with salt ,pepper, onion and garlic powder to taste
10. meanwhile slice the loaf of bread and toast
11. when the soup is done serve in a bowl with a slice of bread with the cheese over the top and melted in the oven
12. if you like your soup with a little more body make a corn starch slurry and add about 5 minutes before done

This soup traditionally is made with beef stock, though sometimes a good beef stock can be hard to come by and expensive to make. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top! In a large pot over medium-high heat, melt butter. French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight.

So that’s going to wrap it up with this special food french onion soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!