Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, south indian street style egg bhurji made with chicken gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

South Indian street style Egg bhurji made with chicken gravy is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. South Indian street style Egg bhurji made with chicken gravy is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:

1. Make ready 5 eggs
2. Take 2 big onions chopped
3. Get 4 riped tomatoes chopped
4. Get 2 green chillies chopped
5. Get 1 tsp turmeric powder
6. Get 2 tbsp fennel powder
7. Get 1 tbsp red chilli powder
8. Make ready 1/2 cup chicken gravy
9. Make ready 2 sprigs curry leaves
10. Prepare 1/2 bunch coriander leaves
11. Take as per taste Salt
12. Get as per need Oil

Instructions to make South Indian street style Egg bhurji made with chicken gravy:

1. Heat oil,saute onions till golden brown, add tomatoes and green chillies.
2. Add all the powders and saute well,
3. Add in the whisked egg, mix and cook well in low flame.
4. Now add the chicken gravy, mix well,
5. Garnish with coriander leaves and serve with chappathi and tea

So that is going to wrap this up for this special food south indian street style egg bhurji made with chicken gravy recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!