Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken with salted gravy in the microwave. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Chicken with Salted Gravy in the Microwave. I saw this in the readymade food section of the supermarket and recreated it at home. Attention: Use a deep or wide heatproof dish. (If the container is too small, it will overflow. I know from experience) Place on the plastic cling.

Chicken with Salted Gravy in the Microwave is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken with Salted Gravy in the Microwave is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken with salted gravy in the microwave using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken with Salted Gravy in the Microwave:

1. Take 400 grams Chicken thigh meat
2. Make ready 1 Leeks (the white part)
3. Get 1 Green onion or scallion (optional)
4. Take 1/2 tsp ★ Salt
5. Get 1 tbsp each ★ Sake and katakuriko
6. Get 50 ml ● Water or hot water
7. Take 1 tbsp ● Lemon juice
8. Take 1/2 tsp ● Coarsely ground black pepper
9. Prepare 1 heaping teaspoon ● Weipa
10. Get 1 tsp ● Honey

This is gonna smell and look delicious. Chicken with Salted Gravy in the Microwave is one of the most popular of. In a small mixing bowl combine allspice, ginger, curry, turmeric powder, salt and pepper. Rub spice mixture onto chicken with hands until chicken is evenly covered.

Instructions to make Chicken with Salted Gravy in the Microwave:

1. Cut the chicken into bite-sized pieces and add with the ★ ingredients. Rub the bag well to let the flavors penetrate. Slice the leek thinly on the diagonal. Cut up the thin green onion finely.
2. Line the chicken pieces in a large or deep heatproof dish and nestle the leek in between the chicken. Combine the ● ingredients in a separate container.
3. Just before you cook the chicken in the microwave, add the combined ● ingredients and cover the container loosely with plastic wrap. Microwave for 7 minutes at 600 W.
4. Add the chopped green onion as soon as it's cooked, and it's done.

In a small mixing bowl combine allspice, ginger, curry, turmeric powder, salt and pepper. Rub spice mixture onto chicken with hands until chicken is evenly covered. Pour in liquid and stir briskly until well blended. In a microwave-safe bowl heat the hot water with bouillon cubes, garlic powder (if using) and black pepper on HIGH until boiling removing once or twice to stir. Submit a Recipe Correction Layer the chicken into a microwaveable dish or bowl, seasoning the layers lightly with salt and pepper.

So that’s going to wrap it up for this exceptional food chicken with salted gravy in the microwave recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!