Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red gravy chicken with vegetable rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Red gravy chicken with vegetable rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Red gravy chicken with vegetable rice is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have red gravy chicken with vegetable rice using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red gravy chicken with vegetable rice:
- Get Rice recipe:
- Get 1 cup Boil carrot
- Prepare 1 cup boil peas
- Take 1 cup boil sweet corn
- Make ready Salt
- Get 1 kg rice soaked rice
- Prepare Water as required
- Make ready Red chicken gravy
- Take 1 kg boneless chicken
- Get 1 cup tomato Paste
- Take Half cup oil
- Take 1 tbspoon lehsan adrak paste
- Take Half oil paste
- Prepare 1 tbspoon red chilli
- Take 1 teaspoon zeera powder
- Make ready Salt as per taste
Steps to make Red gravy chicken with vegetable rice:
- Sub sy phly pot my pani boil kry chawal add kry sath salt ab 1 kani rah jaye to pani utar lain
- Ab is my veggies add kry or mix kry 5 mint ka dum dain… Serve kry
- Red tomato chicken ky liy oil my payas 10 mint fry kry
- Ab is may lehsan adrak paste sath chicken add kry 10 mint bhoony masaly add kry
- Ab tomato paste add kry 10 mint dum dain or serve kry vegetables rice ky sath… Yum yum yummy
So that is going to wrap it up for this exceptional food red gravy chicken with vegetable rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

