Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, moist chocolate cake- mayo recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moist Chocolate Cake- Mayo Recipe is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Moist Chocolate Cake- Mayo Recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:

1. Prepare 2 eggs
2. Prepare 1 cup coconut sugar
3. Make ready 2/3 cup mayonnaise
4. Get ½ cup almond milk
5. Take 2 teaspoons vanilla
6. Make ready 1 cup all purpose flour
7. Take 1/3 cup + 1 tablespoon cocoa powder
8. Take 1 1/2 teaspoon baking powder
9. Make ready 1 1/2 teaspoon salt

Instructions to make Moist Chocolate Cake- Mayo Recipe:

1. Grease your baking pan. Any pan of your choice
2. Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
3. Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
4. Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!

So that’s going to wrap it up with this exceptional food moist chocolate cake- mayo recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!