Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate butter cream cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Butter Cream Cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate Butter Cream Cake is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate butter cream cake using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chocolate Butter Cream Cake:

1. Make ready 180 g unsalted butter
2. Get 1/2 cup sugar
3. Get 4 medium-size eggs
4. Make ready 1 tsp vanilla
5. Make ready 2 cups all-purpose flour
6. Take 4 tsps cocoa powder
7. Get 1 tsp baking powder
8. Take 1/4 tsp salt
9. Get 2 tbsps milk
10. Take Note: This recipe uses an automatic hand-mixer and gas oven

Instructions to make Chocolate Butter Cream Cake:

1. Pre-heat your oven to the highest setting. You will reduce it to the lowest before baking
2. Lightly grease your baking pan with butter
3. Whisk your butter and sugar on medium speed for about 5 minutes. Your butter should be soft before whipping
4. Add in your eggs one at a time and whisk for 1 minute per addition
5. Drizzle on your vanilla flavour and whisk for another 1 minute to combine
6. Sift half of your flour, baking powder, cocoa powder and salt into the butter batter
7. Combine with a spatula. Mix till all ingredients are incorporated. Don't over-mix
8. Add in 1 tbsp of milk
9. Repeat step 4-7
10. Transfer your cake batter into your baking pan. I used bread pans (that's what I had available). Use your spatula to smoothen out the top
11. Turn down your oven heat to the lowest and bake for 25 minutes
12. Insert a dry cutlery/toothpick to check if it is cooked. The cutlery should come out clean
13. Let it cool in the pan for 5 minutes before taking it out
14. Enjoy 🤤

So that’s going to wrap this up with this exceptional food chocolate butter cream cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!