Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate chip cupcakes with chocolate ganache frosting. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cupcakes With Chocolate Ganache Frosting is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Chip Cupcakes With Chocolate Ganache Frosting is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chocolate chip cupcakes with chocolate ganache frosting using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:

1. Prepare CUPCAKES
2. Take 1 3/4 cup plus 2 Tablespoons all purpose flour
3. Prepare 3/4 tsp baking powder
4. Make ready 1/4 tsp salt
5. Take 3/4 cup unsalted butter, at room temperature
6. Take 1 1/2 cup granulated sugar
7. Get 3 large eggs
8. Take 3/4 cup whole milk
9. Make ready 1 tsp vanilla extract
10. Prepare 1 cup mini semi sweet chocolate chips
11. Make ready CHOCOLATE GANACHE FROSTING
12. Take 1 recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8
13. Make ready GARNISH
14. Take 1/2 cup white sprinkles

Steps to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:

1. Preheat oven to 350. Line 14 cupcake tins with paper liners
2. In a bowl whisk flour, baking powder and salt, set aside
3. In a large bowl beat butter and sugar until light and fluffy
4. Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined
5. Fold in chocolate mini chips
6. Fill prepared cupcake tins evenly with batter
7. Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting
8. Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles - - https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling

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