Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry preserves cake, homemade. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Strawberry Preserves Cake, Homemade is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Strawberry Preserves Cake, Homemade is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook strawberry preserves cake, homemade using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Preserves Cake, Homemade:

1. Get Cake and Spices
2. Make ready 3-2/3 cups cake mix homemade see my recipe
3. Get Wet Ingredients
4. Get 1 tablespoon vanilla extract
5. Make ready 1-1/3 cup buttermilk
6. Take 3 large Eggs
7. Take 1/2 cup peanut oil
8. Get Filling layer
9. Take 2-1/2 cup strawberry preserves
10. Make ready 1 tablespoon whiskey
11. Prepare Topping
12. Make ready 1 cup Maple Glaze see my recipe

Steps to make Strawberry Preserves Cake, Homemade:

1. Mix the buttermilk, Beat the eggs oil, and vanilla extract. Preheat oven to 350° Fahrenheit.
2. Mix the wet ingredients with the dry ingredients.
3. Heat the 2 cast iron dishes. Stir or use hand mixer till the batter is smooth and no lumps. Measure equal amounts one cup at the time, into each cast iron dish.
4. When all the batter is used put into oven for 25-30 minutes. If pulling away from the sides of cast iron early the test for doneness. If spongy in middle and pulling away from sides it's most likely done take out of oven, and cast iron, and allow to cool.
5. While baking add strawberry preserves to a pot with 1 tablespoon whiskey, simmer for 15 minutes. Remove from heat and allow to cool.
6. When the cake and fruit, has cooled add fruit mixture to the top, of bottom layer, of the cake. I used a fork to stab the bottom layer so the juices seeped into the cake a bit. Stack and add glaze. Serve I hope you enjoy!!!!

So that’s going to wrap this up for this exceptional food strawberry preserves cake, homemade recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!