Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lamb and sausage pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lamb and sausage pasta is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lamb and sausage pasta is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lamb and sausage pasta:
- Make ready 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
- Get 1 box vegetable rotini pasta
- Prepare 1/2 packages frozen spinach
- Prepare 1 Johnsonville andouille chicken sausage link
- Get feta cheese
- Prepare cheese to top
Instructions to make Lamb and sausage pasta:
- Boil pasta until soft
- Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
- Drain pasta and add the sausage, lamb and spinach
- Top with pasta sauce and cheese
So that is going to wrap it up for this special food lamb and sausage pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

