Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shredded barbeque chicken sandwiches from pressure cooked chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Shredded barbeque chicken sandwiches from pressure cooked chicken Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, shredded barbeque chicken sandwiches from pressure cooked chicken. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

To get started with this recipe, we must first prepare a few ingredients. You can cook shredded barbeque chicken sandwiches from pressure cooked chicken using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. Take chicken
2. Make ready 1 lb shredded chicken reserved from stock recipe
3. Make ready 8 oz of your favorite barbeque sauce
4. Take 4 buns
5. Get 1 coleslaw recipe, see below
6. Prepare 4 slice garlic pickles

If you are looking for a keto version, use sugar-free, unsweetened BBQ sauce. This post may contain affiliate links. In a medium sized skillet, cook chicken until no longer pink. Mix sauce ingredients in a medium saucepean; add chicken.

Steps to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. In a stock pot, heat sauce ,then add cooked chicken, stir well.
2. On open bun, (I used homemade from my zopf recipe just forming 4 round bun sizes and sprinkling with dehydrated onion flakes after egg wash) place coleslaw.
3. To make coleslaw use 8ounces of broccoli slaw mix, 1/4 cup mayo, 1 tablespoon cider vinegar, salt and pepper to taste. Mix well
4. Place slaw on bun, add 1/4 of chicken with sauce and a pickle slice!
5. Recipe by taylor68too

In a medium sized skillet, cook chicken until no longer pink. Mix sauce ingredients in a medium saucepean; add chicken. Heat on medium, then reduce heat to low. Pressure Cooker Pulled Chicken: Serving Suggestions Barbecue Sandwiches. Place the pulled chicken on a hamburger bun. (Toast and butter the bun if you feel like it.) Serve with coleslaw and oven-baked French fries.

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