Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, restaurant style mexican rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Restaurant style Mexican rice is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Restaurant style Mexican rice is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have restaurant style mexican rice using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Restaurant style Mexican rice:

1. Make ready 1 can whole, peeled tomatoes
2. Prepare 1 med white onion (peeled & chopped)
3. Take 2 c low sodium chicken broth
4. Take 1 1/2 tsp kosher salt or sea salt
5. Make ready 1/2 tsp cumin
6. Get About 1/3 cup of olive oil
7. Make ready 2 c favorite uncooked rice (I use med grain)
8. Get 1 med jalepeno, chopped
9. Take 4-5 garlic clives, minced finely
10. Get Fresh cilantro (optional)
11. Prepare 1 lime

Instructions to make Restaurant style Mexican rice:

1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat.
2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lime juice over & serve!

So that’s going to wrap this up for this special food restaurant style mexican rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!