Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chinese chive and chicken breast fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chinese Chive and Chicken Breast Fritters is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Chinese Chive and Chicken Breast Fritters is something which I’ve loved my entire life.

Stir zucchini, chicken, feta cheese, and chives into the batter until well blended. Dip each piece of chicken in the batter then fry in a pan of vegetable oil until golden brown. Using a pair of tongs, dip each piece of chicken in the honey-syrup mixture until lightly coated. When oil is hot, add the chicken mixture a heaping Tablespoon at a time.

To begin with this recipe, we must first prepare a few ingredients. You can have easy chinese chive and chicken breast fritters using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Chinese Chive and Chicken Breast Fritters:

1. Get 2 Chicken breasts
2. Get 1 bunch Chinese chives
3. Take 200 grams Plain flour
4. Take 300 ml Water
5. Get 1 Egg
6. Make ready 1 tbsp Sesame oil
7. Get 2 tsp Salt and pepper
8. Take 1/2 tsp Grated garlic
9. Prepare 1 Kimchi

When the oil is hot, pan-fry chicken fritters on each side until golden brown and crispy. Garnish with fresh parsley if desired. Combine chicken, onion, parsley, egg, garlic, mayo and seasoning. Heat a frying pan with a generous drizzle of oil.

Instructions to make Easy Chinese Chive and Chicken Breast Fritters:

1. Chop up the Chinese chives into about 1cm long pieces.
2. Roughly chop up the chicken.
3. Chop it up again a little with your knife.
4. Put all the ingredients in a bowl.
5. Mix it all up. At this point you can put half the mixture in a separate bowl and add some kimchi to it, which will be delicious too.
6. Put spoonfuls of the mixture in a heated frying pan.
7. Turn occasionally until golden brown on both sides, and it's done.
8. In our house, we eat the kimchi fritters dipped in a sauce made with ponzu sauce with a little rayu spicy chili sesame oil in it.
9. We eat the regular fritters with mayonnaise-flavored soy sauce.

Combine chicken, onion, parsley, egg, garlic, mayo and seasoning. Heat a frying pan with a generous drizzle of oil. Then remove the lid and crisp up each side for another minute until the outside is golden brown and crisp to the touch. Remember to cook the chive boxes in batches and increase the cooking time if you include ground meat or shrimp in your filling. Just in case today is one of those day's when it's just all too hard to make a decision, here is one of my favourite chicken mince recipe - Cheesy Broccoli Chicken Fritters.

So that is going to wrap this up for this exceptional food easy chinese chive and chicken breast fritters recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!