Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bomb.com easy chicken nachos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cook chicken and toss in taco seasoning (can add onions or peppers too if you like). Arrange chips on baking pan, place chicken, corn and cheese on top. Enjoy by itself, with salsa, lettuce, or with sour cream!. Top with half of the seasoned chicken and a handful of shredded cheese.

Bomb.com Easy Chicken Nachos is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Bomb.com Easy Chicken Nachos is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have bomb.com easy chicken nachos using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bomb.com Easy Chicken Nachos:

1. Make ready 1/2 packages tortilla chips (I use whole grain scoops)
2. Get 2 cup shredded cheese (I used pepperjack and taco flavor)
3. Get 2 oz diced chicken breast
4. Take 1 envelope taco seasoning
5. Take 1/2 cup sweet corn or canned corn

These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne. Hand shred chicken into a saucepan, making each piece small enough to fit on a tortilla chip.

Instructions to make Bomb.com Easy Chicken Nachos:

1. Cook chicken and toss in taco seasoning (can add onions or peppers too if you like)
2. Arrange chips on baking pan, place chicken, corn and cheese on top
3. Bake at 250° for 10-15 minutes until cheese in melted and chips are nice and crispy
4. Enjoy by itself, with salsa, lettuce, or with sour cream!

If it's too spicy for you, just leave out the cayenne. Hand shred chicken into a saucepan, making each piece small enough to fit on a tortilla chip. Add to saucepan taco seasoning mix, adding the prescribed amount of water on the taco seasoning packet. Heat chicken over a medium-low fire to make seasoning mingle with chicken. If desired, add hot sauce to chicken mixture.

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