Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor:

1. Prepare 1/2 kg (500 g) Chicken thigh/legs or breast parts
2. Take 1 tablespoon Maggi Indian cooking paste or garam masala
3. Get 1 tablespoon ginger garlic paste
4. Get 2 tablespoons smoked or plain paprika
5. Get 170 g Plain greek yogurt enough to coat the chicken
6. Get 1 teaspoon salt
7. Take 1/2 teaspoon pepper
8. Make ready Half slice of lemon or lime
9. Make ready Chilli powder (optional)

Before you jump to Simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money. Here is how you do it. Drain the chicken from the marinade. Preheat grill to medium high heat.

Steps to make Simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor:

1. If you are using breasts cut those into cubes. If not, you can use those precut chicken thighs or legs
2. Put the chicken in a freezer bag or plastic container.
3. Put all other ingredients into the freezer bag/plastic container with the chicken and squeeze in the juice of the lemon or lime. Mix it all together. You can add chilli powder to add spiciness.
4. If you cannot get find any maggi indian paste in your local store, you can make one. The paste consists of little amounts of garam masala, ginger, garlic, sugar,sautéed onions. Make a paste of these ingredients. But I like it simple so I bought the indian paste
5. Once all are mixed in the freezer bag/plastic container, put it in the freezer overnight if you plan to cook the next day. If you want to cook it the same day, marinate it for at least 30 minutes to an hour. But it is preferable for overnight marinating.
6. When it is time to cook, remove it from the freezer then you can put it in skewers together with capsicum and chunk of onion or put it directly in an air fryer/oven or chargrill it.

Drain the chicken from the marinade. Preheat grill to medium high heat. Add half of the spices to one side of the breasts and half of the spices to the other side. Mixture will include sea salt, pepper, oregano, basil, paprika, pepper flake, rosemary, and cayenne (optional). Flip a few times to coat.

So that’s going to wrap it up with this exceptional food simple and easy fail-safe tasty marinade for grilled chicken with or without that very spicy flavor recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!