Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, easy eggplant or brinjal pizza. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Make Easy & Tasty Eggplant Steaks W/ Roasted Chickpeas & Tomato Balsamic Sauce. Learn How To Make This Restaurant Quality Dish While Staying At Home. While the eggplant slices are sitting, make the Pizza sauce. In a pan add the olive oil, chopped onion and sauté.

Easy Eggplant or Brinjal Pizza is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Eggplant or Brinjal Pizza is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy eggplant or brinjal pizza using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Eggplant or Brinjal Pizza:

1. Take large eggplant cut in roundels or long
2. Make ready pink salt
3. Prepare olive oil, for brushing eggplant before roasting
4. Make ready dried Italian seasoning, for sprinkling on eggplant before roasting
5. Prepare Few basil leaves (optional)
6. Make ready finely grated mozzarella
7. Take For seasoning Red chilli flakes
8. Make ready chopped yellow pepper
9. Take red pepper chopped fine
10. Get broccoli chopped fine
11. Prepare boiled and shredded chicken breast
12. Take Sauce Ingredients:
13. Prepare extra-virgin olive oil
14. Prepare large garlic cloves, very finely chopped
15. Get small onion chopped fine
16. Make ready peeled and diced fresh tomatoes or 4 tbsp tomato puree
17. Get dried Italian seasoning or herbs

I enjoyed it as a lunch :-). Place the eggplant slices in the skillet to cook, turning occasionally, until evenly browned. Drain the eggplant slices on a paper towel-lined plate. Arrange the eggplant in one layer on a baking sheet.

Steps to make Easy Eggplant or Brinjal Pizza:

1. Cut off both ends of the eggplant; then cut it into 3/4 inch thick slices. If your eggplant is round then cut into round slices but mine was long so I cut long slices. Spread the slices and sprinkle some pink salt generously. This is to remove excess moisture and prevent the puckering of the slices. Let the eggplant sit with the salt on it for about 30 minutes to draw out the liquid. Blot eggplant dry with paper towels or a clean napkin. This will also wipe off the excess salt.
2. Meanwhile turn on the oven to 250degrees.While the eggplant slices are sitting, make the Pizza sauce. In a pan add the olive oil, chopped onion and sauté. Now add the crushed garlic cloves and sprinkle some mixed herbs. Add the chopped tomatoes or tomato puree and sauté till nicely blended. I sprinkled some red chilli flakes on the sauce as we like a little spice in our food. Sprinkle a wee bit of salt on the sauce. Let the sauce simmer, adding a tablespoon or two of water if it seems dry.
3. My daughter does not like tomato bits so I put the sauce through a blender and made a nice flavorful paste. While it was cooking she came sniffing to the kitchen saying she smelt something really nice! Brush the eggplant on both sides with olive oil and sprinkle with dried herbs. Roast at 350 F for about 15 minutes. See that the slices are not roasted until they become mushy and lose their shape as they are going to be your pizza base.
4. While the eggplant roasts chop your peppers, broccoli, shred the chicken and grate your mozzarella. Remove the eggplant slices from the oven and spread the sauce mixture over the eggplant pieces. Top each with some chopped peppers, broccoli and chicken

Drain the eggplant slices on a paper towel-lined plate. Arrange the eggplant in one layer on a baking sheet. Spoon enough pizza sauce to cover each eggplant slice. You may need to do this in batches. This is a fun and healthy Italian eggplant pizza that uses eggplant as a main topping, but also adds in some other complimentary ingredients as well.

So that’s going to wrap this up for this exceptional food easy eggplant or brinjal pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!