Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot rotisserie chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Compare Prices on Rotisserie Chicken Cooker in Kitchen & Dining. Rub the dry ingredients all over the chicken, inside and out, and place in crockpot, breast side down. If desired, place onion and garlic inside chicken cavity (I don't use these). Pat chicken dry with paper towels and season generously with salt and pepper.

Crockpot rotisserie chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Crockpot rotisserie chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot rotisserie chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot rotisserie chicken:

1. Make ready 1 (3 lb) Whole Chicken
2. Make ready 6 med. Carrots
3. Get 1/2 large onion quartered
4. Make ready Seasonings
5. Prepare Pepper blend
6. Prepare Seasoning salt
7. Get Garlic salt

Pat the chicken dry with paper towels and season well with salt and pepper. Mix together paprika, brown sugar, and garlic powder in a small bowl, then rub all over the chicken. Place the chicken in the slow cooker on top of the foil or roasting rack, breast side down. For Rotisserie chicken Pat dry the chicken well and lay down into the slow cooker or crockpot upside down or head's up.

Instructions to make Crockpot rotisserie chicken:

1. Peel carrots and cut into 3in chunks. Cut 1/2 of the onion into quarters. Place in crockpot
2. With kitchen twine truss the chicken. (tuck wings and tie legs together) Pat dry with paper towels. Place on top of veggies
3. Season chicken to your liking. I just sprinkled the seasonings over the chicken not caring if it got on the vegetables.
4. I usually use one of these pepper blends.
5. Cook on high for 3- 3 1/2 hours.
6. When done remove to a sheet pan with the vegetables and broil in the oven till golden brown.
7. Optional- make gravy with juices left in crockpot. Serve with potatoes or rice. Or whatever you want

Place the chicken in the slow cooker on top of the foil or roasting rack, breast side down. For Rotisserie chicken Pat dry the chicken well and lay down into the slow cooker or crockpot upside down or head's up. Drizzle olive oil on the top of the chicken and spread it using your hand. Now rub the dried spices mix and cover every portion of the chicken well. Carefully remove the chicken from the slow cooker (it may be so tender that it falls apart on you), discard the bones, and serve the chicken as desired.

So that is going to wrap it up for this special food crockpot rotisserie chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!