Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vernie's chicken casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vernie's Chicken Casserole is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Vernie's Chicken Casserole is something which I’ve loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have vernie's chicken casserole using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vernie's Chicken Casserole:

1. Take 2 cups fresh baby spinach wilted
2. Get 2 large chicken breasts diced
3. Prepare 8 oz cream cheese softened
4. Make ready 4 oz shredded mozzarella
5. Prepare 3 cloves garlic minced
6. Make ready 1 tbsp olive oil
7. Make ready 1/2 tsp Italian seasoning
8. Make ready 1/2 tsp crushed red pepper flakes
9. Take 1/2 tsp salt
10. Get 1/2 tsp pepper

Molly gives the classic chicken-and-veggie casserole a fun twist by topping hers with frozen potato tots. They bake up golden-brown and delicious — and make the perfect crust for this creamy dish. Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals.

Instructions to make Vernie's Chicken Casserole:

1. Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Let it set 15 min.
2. Wilt spinach in a large skillet.
3. In a 8x11 baking dish, lay out chicken, spread cream cheese over chicken, then spinach, then cover with mozzarella.
4. Bake at 400° for 25 - 30 minutes.

Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals. Try one of our casserole recipes for your next. The Ritz crackers crushed and drizzled with butter on the top and bottom of the dish make this casserole a fan favorite. The creamy filling made of cream of chicken soup, sour cream, and chicken broth is studded with pieces of cooked chicken, making for a rich and savory treat.

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