Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rich & thick tonkotsu (pork bone) style ramen. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Rich & Thick Tonkotsu (Pork Bone) Style Ramen is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Rich & Thick Tonkotsu (Pork Bone) Style Ramen is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook rich & thick tonkotsu (pork bone) style ramen using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rich & Thick Tonkotsu (Pork Bone) Style Ramen:
- Take For the tonkotsu ramen soup:
- Get 500 ml Soy milk
- Get 500 ml Water
- Make ready 1 bit less than 1/2 teaspoon Salt
- Prepare 2 1/2 tsp Chinese chicken soup stock granules
- Prepare 1 1/2 tsp Grated garlic
- Take 2 tsp Oyster sauce
- Get 2 tsp Soy sauce
- Prepare 2 tbsp Mirin
- Take 2 tbsp Weipa
- Take 1 Pepper
- Get Additional ingredients (to taste):
- Get 2 to 3 servings Ramen noodles (or cellophane noodles or shirataki noodles)
- Get 2 to 3 Seasoned eggs
- Take 1 Flavored wood ear mushrooms
- Make ready 1 Char siu pork
- Take 1 Thinly sliced green onion
- Get 1 Ground sesame seeds
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Steps to make Rich & Thick Tonkotsu (Pork Bone) Style Ramen:
- Put all the soup ingredients in a pan, and heat until it's just about to boil. If it boils, the flavor will dissipate, so remember to keep an eye on it. The soup is done.
- Put the cooked noodles in serving bowls and ladle the soup in. Garnish with toppings of your choice and it's done.
- Here's my recipe for miso tonkotsu ramen.
- Cold tsukemen (noodles dipped in sauce).
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So that is going to wrap this up with this special food rich & thick tonkotsu (pork bone) style ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

