Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggs & greens ramen. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggs & Greens Ramen is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Eggs & Greens Ramen is something which I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook eggs & greens ramen using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Eggs & Greens Ramen:

1. Take 1 packages Chicken flavored ramen
2. Prepare 3/4 cup Natures Greens Greens Trio
3. Make ready 1 tsp Red pepper flakes
4. Get 1 large egg

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Steps to make Eggs & Greens Ramen:

1. Put all ingredients except egg in sauce pan. Add water to amount of broth you want. Add chicken Ramen broth packet. When water starts to boil crack egg into pot slowly. Drain all whites from shell by dropping it all around in the pot and then break yolk open and do the same thing. (Would also work well if you put eggs in separate bowl and whisk up. I prefer not to dirty extra dishes and like my yolk and whites to be unmixed in the meal. Adds more color and texture). Boiling water will cook egg rapidly. When noodles are done and egg is cooked, add to a bowl and eat!

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So that’s going to wrap this up for this exceptional food eggs & greens ramen recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!