Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mediterranean nachos. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mediterranean Nachos is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mediterranean Nachos is something which I have loved my entire life. They’re fine and they look fantastic.
Layers of crunchy chips, melted cheese and chopped chicken are topped with Mediterranean favorites for a fast and filling dinner the whole family will love! This Mediterranean Nachos recipe is from The Weeknight Dinner Cookbook by Mary Younkin. Mediterranean Nachos A great beach-house snack. Whole-grain pita chips stand in for tortilla chips in this Mediterranean twist on nachos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mediterranean nachos using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Nachos:
- Prepare Bag tortilla chips on the border
- Get Meat of your choice steak or chicken cooked and diced I use chicken
- Prepare 1 cup diced tomatoes
- Make ready 1 cup Montreal cheese
- Take 1 cup Mozzarella cheese
- Take 1/2 cup fate cheese for the top only
- Get 1 cup chopped lettuce
- Take 1/2 diced red onion
- Make ready 1 teaspoon sumac
- Make ready Cup pitted olives black and green
- Make ready 1 avocado diced
- Take 2 diced 🌶 chili green
- Get 2 tablespoon creamy Greek dressing
- Take Sour cream for dip
- Get Salsa for dip
I received free samples of Sabra Hummus mentioned in this post. I thought it was impossible to make nachos any tastier than they already are, until I had Mediterranean Nachos. It's been my goal recently to include more mediterranean style flavors into my family's meals. Mainly because of the health reasons (high in healthy fats, vegetables, whole grains, and fresh herbs and less saturated … These Mediterranean nachos are a fun and tasty way to serve up hummus and pita chips for your next party or potluck (which is my go-to option!).
Instructions to make Mediterranean Nachos:
- Rub sumac with diced red onion add to the lettuce and tomatoes and olives with avocado and fate cheese and dressing and refrigerate
- Over on broiler lay the1/2 bag of chips then the chicken and do not skip on the cheese I put 2 cups of it you could change to your favorite cheese keep watching you do not want to burn it
- 10 minutes later put the salad on top and serve while it’s hot with sour cream and salsa
It's been my goal recently to include more mediterranean style flavors into my family's meals. Mainly because of the health reasons (high in healthy fats, vegetables, whole grains, and fresh herbs and less saturated … These Mediterranean nachos are a fun and tasty way to serve up hummus and pita chips for your next party or potluck (which is my go-to option!). In addition to hummus, they are topped with a simple tzatziki sauce and lots of tasty veggies including sautéed spinach, tomatoes, cucumber, and jarred red peppers. This Mediterranean spin on a classic from Sarah Schiear, creator of Salt House, is epic enough for the biggest game of the year. A bed of crispy pita chips is loaded with toppings and served with hummus and tzatziki!
So that is going to wrap this up for this exceptional food mediterranean nachos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

